Saturday, June 29, 2013

A gluten-free-vegetarian's swag bag

Early-morning stop at the Yolo Fruit Stand, just off I-80 between Davis and Sacramento. Picked out a load of gluten-free, vegetarian, natural, local goodies: several types of dried beans, carrot chips, dried cherries, a bulb of fresh fennel, a punnet of fresh strawberries, a bag of sweet small peppers, and two jars of honey. One from bees that had been among the blackberry flowers, and one from those enjoying clover.


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